Delivery Kitchen DCDP Indian/Tandoor Chef Jobs full time - London and Brighton
We are looking for experienced Indian Tandoori Chefs who have worked in a professional kitchen. You would need to have worked in an Indian cuisine kitchen and even better if you have hands-on experience working with a tandoor oven preparing the various types of naan bread including Puri, Chapati, Bhature, Bedmi Puri and Malabar Paratha.
Our Delivery Kitchen Locations:
London - Park Royal, Swiss Cottage, Islington, White Chapel, Canary Wharf, Battersea
Your shifts and hours:
This is a great opportunity to join a large business and continue to build your career in a professional kitchen offering support, training and development. You would need to be fully flexible to work on any shift through the week both day shift or evening shifts. Our delivery kitchens open at 9am and close at 11pm and you will join a team of chefs that are experienced and professional. We offer a career path that will develop your skills and increase your salary as you grow with us.
Our Irani Cuisine follows a theme from the old Irani Cafes where guests shared tables, rub shoulders and broke bread together. We extend this warmth not only to our guests but also to our team. Respectful, professional and supportive; a career developing opportunity.
If you have the Tandoor Oven experience or worked in a professional Indian cuisine kitchen and looking to join a fantastic, values-led business; I would love to jump on a quick call an talk you through the position and understand what you are looking for and how we can support you further.
Please connect with us on Linkedin or drop us a quick note below and we will get back to you. If you are established and proven in your current role we would love to speak to you so that we can support your career progression now or in the future.