Restaurant/Pub Supervisor (Livein Option), Jobs, 361

Restaurant/Pub Supervisor (Live-in Option) - London

23K-27K per year + overtime supplement (Live-in) - Front of House
Ref: 361 Date Posted: Wednesday 15 May 2024

Restaurant/Pub Supervisor/Assistant Manager (Live-in) - 23K to 27K per year with an overtime supplement.
Package equivalent including accommodation (+35K/year)

All accommodation cost included.
Located in Hertfordshire between London, Harlow and Windsor.
Opportunities within the three existing independently owned pubs with a further two new openings ahead.


We are looking for an experienced restaurant/pub supervisor (or an accomplished head server) looking to support the day-to-day guest experience and general business admin.
You will join a team of around 12 bar, server and chef colleagues.


We offer a full-time contract 40 hours/week; £23,000 - £27,000 per year and a supplement pay for any overtime hours worked.
We have included your share of the service charge/tronc however at times you may earn more serviced tronc.

Your experience:

  • You would need to be an experienced restaurant floor manager or accomplished head server in a large known brand.
  • You would need to have some experience in stock control, stock management, counts and ordering.
  • You would need to have some experience in leading and developing a team to deliver a high standard of service.
  • You would need to love people, be a natural host to our guests and strive to deliver exceptional service.
  • You would need to join full time, be fully flexible, have experience in known brands and have a full right to work in the UK.

About us:

The pubs are independently owned; each with a unique fresh food offer in an upmarket gastro pub. Three successful pubs with a further two new openings ahead. Fresh food, cocktails and wines serving the main al la carte restaurant and outside garden areas.

You would join a team of around 12 colleagues to deliver an exceptional guest experience, build relationships within the community and strive to make a name for yourself within a team and pub that you can be proud of.

Opening hours:

Monday: Closed 
Tuesday: 12:00 - 22:00 (Kitchen 12:00-15:00/17:00-21:00)
Wednesday: 12:00 - 22:00 (Kitchen 12:00-15:00/17:00-21:00)
Thursday: 12:00 - 22:00 (Kitchen 12:00-15:00/17:00-21:00)
Friday: 12:00 - 23:30 (Kitchen 12:00-21:30)
Saturday: 12:00 - 23:30 (Kitchen 12:00-21:30)
Sunday: 12:00 - 21:00 (Kitchen 12:00-19:00)

The team look forward to seeing you soon.



Please connect with us on Linkedin or drop us a quick note below and we will get back to you. If you are established and proven in your current role we would love to speak to you so that we can support your career progression now or in the future.